Ingredients
1 cup cottage cheese
1 cup breadcrumbs (panko
recommended)
1 egg, beaten
½ cup all-purpose flour
½ tsp garlic powder
½ tsp paprika
Salt & black pepper, to taste
Oil for frying (or cooking spray for baking)
Directions
Place flour, egg, and seasoned breadcrumbs in separate bowls.
Drain and shape cottage cheese into sticks.
Coat each stick in flour, dip in egg, and roll in breadcrumbs.
Fry in hot oil for 2–3 minutes per side until golden, OR bake at 400°F (200°C) for 15–20 minutes.
Serve warm with ketchup, ranch, or your favorite dipping sauce.